De Gras is one of Chile’s finest and most widely awarded wine estates, producing a broad range of varietals mainly from their vineyards in the heart of Colchagua Valley.
Soft, plump peach and apricot fruit, with aromas of honeysuckle leading to a refreshing citrus finish.
Grape: 100% Viognier
Food Match: Ideal with peri-peri chicken or scallops.
Farming Practices: Certified Sustainable - Contains Sulfites